Food Menu
STARTER
Salad with grilled shrimp
Salad with grilled shrimp, zucchini slices, mango, passion fruit dressing, sesame seeds, and edamame beans
STARTER
Salad with grilled beef
Salad with grilled beef tenderloin, quail eggs, cherry tomatoes, capers, and parmesan crisps. Served with vitello tonnato sauce
STARTER
Octopus
Octopus in green curry sauce, accompanied by roasted Thai eggplant with fresh cha-om herbs
MAIN COURSE
Baked cobia
Baked cobia in miso glaze, served with bok chay, enoki mushrooms and caper beurre blanc sauce
MAIN COURSE
Duck breast
Duck breast served with miso carrot purée and spiced cranberry sauce
MAIN COURSE
Tom Yum seafood
Tom Yum seafood soup, featuring shrimp, octopus, squid, mussels, sea bass, red caviar, mushrooms, and tomatoes
DESSERT
The Volcano
Delicate meringue with mascarpone cream and fresh mango, topped with raspberry and passion fruit sauce. Liquid nitrogen adds a magical volcanic eruption effect.
DESSERT
The Volcano
Delicate meringue with mascarpone cream and fresh mango, topped with raspberry and passion fruit sauce. Liquid nitrogen adds a magical volcanic eruption effect.
DESSERT
The Volcano
Delicate meringue with mascarpone cream and fresh mango, topped with raspberry and passion fruit sauce. Liquid nitrogen adds a magical volcanic eruption effect.
Our Cocktails at 15:30 and 21:00
All cocktails can be without alcohol
Pricing and schedule
